Catering

We have excellent in-house chefs and a catering team that can provide an extensive choice of menus.

We understand that every client will have different requirements, so we are happy to tailor a dining experience suitable to your needs.

All our food is freshly prepared and wherever possible locally sourced.

 There is a minimum number of eight delegates for lunch or evening meals.

Example Corporate Lunch Options

Working Lunch

£13.95 per person

Selection of sandwiches or wraps 

Potato wedges with sour cream dip

Salad selection

 


Hearty Lunch

£18.50 per person

Starter: Soup of the day served with crusty bread

Choice of main courses:

Fish and chips served with onion rings, peas and tartar sauce

Beef and Onion Pie served with mashed potato and seasonal vegetables

Beef or vegetable lasagna served with salad and chips or garlic bread

Spinach and ricotta cannelloni

Choice of Desserts:

Apple Pie served with custard or Chocolate Mousse or Fresh Fruit Platter


Formal Dining

£25.50 per person

Choice of starters:

Roasted Pear and Parma Ham

Chicken Liver Parfait

Potted prawns

Stilton and walnut tart

Choice of main courses:

Roasted lemon, thyme and garlic chicken

Beef Bourguignon

Chicken in a white wine & tarragon sauce

Fish Pie

Goats cheese and caramelised onion tart

All served with a choice of potatoes or rice and seasonal vegetables

Choice of Desserts:

Pannacotta

Treacle Tart served with ice cream

Crème Brulee            

Tiramisu

Chocolate tort served with clotted cream

Passion fruit cheesecake 

Should you have any specific dietary requirements please contact us  and we will do our best to accommodate.

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Continental Breakfast

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Corporate Dining

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Refreshments

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Morning Tea