We have excellent in-house chefs and a catering team that can provide an extensive choice of menus.
We understand that every client will have different requirements, so we are happy to tailor a dining experience suitable to your needs.
All our food is freshly prepared and wherever possible locally sourced.
There is a minimum number of eight delegates for lunch or evening meals.
Example Corporate Lunch Options
Working Lunch
£13.95 per person
Selection of sandwiches or wraps
Potato wedges with sour cream dip
Salad selection
Hearty Lunch
£18.50 per person
Starter: Soup of the day served with crusty bread
Choice of main courses:
Fish and chips served with onion rings, peas and tartar sauce
Beef and Onion Pie served with mashed potato and seasonal vegetables
Beef or vegetable lasagna served with salad and chips or garlic bread
Spinach and ricotta cannelloni
Choice of Desserts:
Apple Pie served with custard or Chocolate Mousse or Fresh Fruit Platter
Formal Dining
£25.50 per person
Choice of starters:
Roasted Pear and Parma Ham
Chicken Liver Parfait
Potted prawns
Stilton and walnut tart
Choice of main courses:
Roasted lemon, thyme and garlic chicken
Beef Bourguignon
Chicken in a white wine & tarragon sauce
Fish Pie
Goats cheese and caramelised onion tart
All served with a choice of potatoes or rice and seasonal vegetables
Choice of Desserts:
Pannacotta
Treacle Tart served with ice cream
Crème Brulee
Tiramisu
Chocolate tort served with clotted cream
Passion fruit cheesecake
Should you have any specific dietary requirements please contact us and we will do our best to accommodate.
